Finalized

NOT SOLD

Lot description

1880 ca. LIBRO. (COCINA). RÉPERTOIRE DE CUISINE SIMPLIFIÉE COLLIGÉ, EXTRAIT ET RÉSUMÉ, SUR LES TRAVAUX DES ÉCRIVAIN DE L'ART CULINAIRE PAR... Paris: Chez l'Auteur, s.a. 8º mayor. 276 p.+ 1 . Ilustr. con lám. a color, fuera del texto. Enc. en tela edit. estampada, lomera reforzada con piel.

Follow us on

Cookies Policy

We use our own and third-party cookies to obtain statistical data on the navigation of our users and improve our services.

Please note that if you accept third-party cookies, you will need to delete them from your browser settings or through the system provided by the third party itself.

Cerrar

Forgot Password?

Sign Up